This may look like your ordinary, every day White Chocolate Macadamia Nut Cookie, but looks can be deceiving! :-) I altered the recipe slightly to accommodate for Whole Wheat Pastry Flour. I also added flaked coconut and pineapple juice instead of Vanilla. I still have some tweaking to do. They're not exactly what I was going for yet, but they're pretty good. "Awesome" and "Wonderful" were the words my oldest son used. So, stay tuned for the unveiling of the perfect "White Chocolate Wonder". :-)
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