Something fun to do with leftover pumpkin pie. Toss a couple of slices in a blender with 4-5 scoops of vanilla ice cream, 1t. vanilla, 2t. cinnamon, and 1c. milk. Whir until smooth. Pour into 1 tall or 2 medium-sized glasses.
Top with whipped cream, a drizzle of maple syrup, and a sprinkle of cinnamon for a yummy and festive treat!
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